Box contains recipes and ingredients for a classic Mediterranean dinner: + all natural tomato sauce with fresh eggplant + maccheroncini rigati pasta + packet of dried crushed chili peppers + 2 recipes with photos Italianavera sauces are handmade and slow-cooked in small batches over a long period of time in Campania, Southern Italy by Owner Diana Attianese. You will immediately notice on the ingredients the fresh, natural, whole Italian ingredients of the highest quality. Her recipes are then slow-cooked in small batches over a long period of time. This is what makes the difference in her sauces' visual appearance and flavor. Net weight: pasta 250 g/8.8 oz, sauce 9.88 oz Ingredients: pasta (durum wheat semolina, water), sauce (diced tomato 73%, hand cut eggplant 21%, extra virgin olive oil, garlic, fresh basil, salt)